❤️ ❤️❤️❤️Over 60 years every moms should knows this kitchen basic knowledge in order to prepare and ways to preserve a good meals❤️❤️❤️ Add some salt to avoid egg cracking into the boiling water Cut the fish with lines and let it fried until 8 minutes and flip the other side to avoid the fish stick on your pan The left over water when you finish wash the rice can be use to wash face, watering flowers